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Spinach in hindi is a popular leafy green vegetable known by various names in different languages around the world. Here are some translations of “spinach” in multiple languages:
spinach in hindi = palak ( पालक )
Spinach is a leafy green vegetable known for its vibrant green color and nutritional value. It belongs to the Amaranthaceae family and is widely used in cooking. Spinach is rich in vitamins, minerals, and antioxidants, making it a popular choice for salads, side dishes, and various culinary preparations. It has a mild, slightly earthy flavor and can be enjoyed both raw and cooked in a variety of dishes.
Here’s how you say “spinach” in 50 different languages from around the world:
- English – Spinach
- Spanish – Espinaca
- French – Épinard
- German – Spinat
- Italian – Spinaci
- Portuguese – Espinafre
- Dutch – Spinazie
- Russian – Шпинат (Shpinat)
- Chinese (Simplified) – 菠菜 (Bōcài)
- Japanese – ほうれん草 (Hōrensō)
- Korean – 시금치 (Sigumchi)
- Arabic – سبانخ (Sabankh)
- Turkish – Ispanak
- Greek – Σπανάκι (Spanáki)
- Hindi – पालक (Palak)
- Swedish – Spenat
- Norwegian – Spinat
- Danish – Spinat
- Finnish – Pinaatti
- Polish – Szpinak
- Romanian – Spanac
- Hungarian – Spenót
- Czech – Špenát
- Thai – ผักโขม (Phak Khom)
- Vietnamese – Rau bina
- Hebrew – תרד (Tard)
- Arabic (Egypt) – سبانخ (Sabankh)
- Ukrainian – Шпинат (Shpinat)
- Hindi – पालक (Palak)
- Bengali – পালংশাক (Palangshak)
- Punjabi – ਸਰਸੋਂ ਦਾ ਸਾਗ (Sarson Da Saag)
- Tamil – பசலை (Pasalai)
- Telugu – పాలకూర (Palakoora)
- Marathi – पालक (Palak)
- Gujarati – પાલક (Palak)
- Kannada – ಸೊಪ್ಪು (Soppu)
- Malayalam – ചീര (Cheera)
- Filipino – Spinach
- Malay – Bayam
- Indonesian – Bayam
- Swahili – Mchicha
- Zulu – Ispinashi
- Yoruba – Spinach
- Igbo – Spinach
- Hausa – Spinach
- Thai – ผักโขม (Phak Khom)
- Vietnamese – Rau bina
- Mongolian – Спинат (Spinat)
- Bengali – পালংশাক (Palangshak)
- Swahili – Mchicha
Spinach is highly nutritious, rich in vitamins A and K, as well as folate, iron, and other essential minerals. It can be eaten raw in salads or cooked in numerous dishes, such as soups, stir-fries, and casseroles, making it a versatile and popular ingredient in many recipes.
spinach hindi = palak ( पालक )